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Course Description

Celebrate breast cancer awareness month by discovering how small dietary choices can make a big impact on your well-being. Join this practical session on foods that support breast health and help reduce cancer risk. Discover the science behind foods like turmeric, green tea, and berries—and how they can help support immunity and reduce inflammation. Get tasty, gluten-free recipes and leave inspired to eat for prevention and vitality.

Notes

Supplies: A $25 materials fee per person will be collected in class. Bring an apron and container for leftovers. Please wear closed toed shoes and hair tie for long hair.
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