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Course Description

Experience the comforting flavors of traditional Samoan banana dishes in this Banana Bonanza class! You’ll learn how to prepare Fa’alifu Fa’i — green bananas simmered in savory coconut milk—and Suafa’i, a warm banana tapioca pudding that’s sweet, creamy, and satisfying. These soulful dishes are rich in culture and flavor, perfect for anyone craving a taste of the islands.

Notes

Supplies: A $20 materials fee per person will be collected in class. Bring an apron and container for leftovers. Please wear closed toed shoes and hair tie for long hair.

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