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Course Description

Experience the vibrant flavors of Mexican street food in this hands-on class where you’ll learn to make iconic dishes from scratch. We'll master the techniques for perfect elotes (street corn), fresh guacamole, a variety of homemade salsas, and mouth-watering carnitas tacos served in freshly pressed corn tortillas. Join us for a fun and delicious culinary journey into the heart of Mexico's bustling food scene.

Notes

Supplies: A $20 materials fee per person will be collected in class.
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