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Course Description

Discover the vibrant flavors of Asia with a modern twist! You’ll learn how to craft crave-worthy dishes that are as beautiful as they are delicious. Build your own california roll sushi bowl—a fresh, deconstructed take on a sushi favorite. Master the secrets of a comforting yet easy vegan ramen, rich in umami flavor and packed with wholesome ingredients. Finally, satisfy your sweet side with delicate gluten-free vegan crepes filled with juicy strawberries. Whether you’re plant-based or simply love global cuisine, this class will ignite your creativity and leave your taste buds smiling!

Notes

Supplies: A $25 materials fee will be collected in class. Bring a little container, your own utensils, a water bottle, and your appetite.

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Section Title
Asian Fusion Feast–Plant Powered Ramen, Sushi Bowls and Sweet Crêpes (All Dairy and Gluten-Free)
Type
Class
Days
Th
Time
5:30PM to 8:30PM
Dates
Mar 19, 2026
Schedule and Location
View Details
Contact Hours
3.0
Location
Delivery Options
Lecture/Lab  
Course Fee(s)
Fee not-for-credit $95.00 Click here to get more information
Instructors

Section Notes

Supplies: A $25 materials fee will be collected in class. Bring a little container, your own utensils, a water bottle, and your appetite.

 

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