Course Description

Discover how to achieve the rich and vibrant flavors of this iconic dish using a clever and time-saving approach. Chef Eliza will guide you through the
step-by-step process, sharing tips and tricks to create an authentic paella in a fraction of the usual cooking time. Learn to balance the perfect blend of saffron-infused rice, succulent meats or seafood, and a medley of aromatic spices. Whether you're a beginner or a seasoned chef, this class is designed to make paella preparation a breeze without compromising on flavor. Join us and savor the taste of Spain in every effortless bite.


Supplies: A $15 materials fee will be collected in class. Bring an apron (optional).
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