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Course Description

Discover the wonderful world of Peruvian cuisine. Elevate your cooking skills with authentic vegetables like potatoes, aji amarillo, and quinoa. Immerse yourself in the delightful flavors of dishes like tiradito, ceviche, and causa limeña with a unique twist. Join us on this culinary adventure and we will create mouthwatering meals together.

Notes

Supplies: A $15 materials fee will be collected in class. Bring an apron (optional) and container for leftovers.
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