Course Description

Gluten and Dairy Free. Experience the art of crafting exquisite plant-based cheeses in this interactive workshop where you’ll create delectable dairy-free varieties to savor at home. Elevate your culinary skills as you curate a personalized charcuterie board featuring a delightful array of vegan delights, expertly paired with a selection of fine wines. Join us for an unforgettable gastronomic adventure that reveres the flavors of a vibrant, plant-based lifestyle.


Supplies: A $25 materials fee will be collected in class. Bring a little container, your own utensils, a water bottle, and your appetite.
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